Cheesy Ground Beef and Eice Casserole

Ground Beef Spanish Rice​

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Spanish Rice with Ground Beef - Valerie's Kitchen

best www.fromvalerieskitchen.com

Cook the ground beef in a skillet over medium-high heat, stirring to break it up, until browned and crumbly. Drain or blot excess grease if necessary. Add the bell pepper, onion, and garlic. Cook, stirring occasionally for 3 to 4 minutes, until the onion and bell pepper have softened slightly. Add the uncooked rice.

Skillet Spanish Rice With Ground Beef Recipe - The Spruce Eats

top www.thespruceeats.com

Add the tomatoes, water, ketchup, rice, chili powder, sugar, and Worcestershire sauce, 1/2 teaspoon salt, and a dash of pepper. Bring to a boil over medium-high heat. Reduce heat to medium-low, cover, and cook for about 30 minutes, or until rice is tender. Top with crumbled bacon and shredded cheese, if desired. Reader Comments and Suggestions

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Beefy Spanish Rice Recipe: How to Make It - Taste of Home

trend www.tasteofhome.com

Directions. In a large skillet, cook the ground beef, onion, green pepper and garlic until meat is no longer pink; drain. Stir in the next eight ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the rice is tender. Stir in tomato paste and cook until heated through.

Spanish Rice Bake | Allrecipes

great www.allrecipes.com

1 pinch ground black pepper ½ cup shredded Cheddar cheese 2 tablespoons chopped fresh cilantro Add all ingredients to shopping list Directions Step 1 Preheat oven to 375 degrees F (190 degrees C). Step 2 Brown the ground beef in a large skillet over medium-high heat. Drain excess fat and transfer beef to a large pot over medium low heat..

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Speedy Spanish Rice with Ground Beef - Thrifty Frugal Mom

hot www.thriftyfrugalmom.com

Spanish Rice with Beef Ingredients Ground Beef. You could also swap it out for ground turkey or ground chicken. Onion. Bell Pepper. This is optional but if your family likes peppers, it's adds a nice touch of flavor. Salt. Jasmine or Long Grain Rice. Remember to always rinse your rice before cooking it! Black Pepper. Tomato Juice. Water.

Spanish Rice with Ground Beef and Eggs Recipe | Martha Stewart

new www.marthastewart.com

Instructions Checklist. Step 1. Drain tomatoes, reserving juices; pulse in a food processor until finely chopped. Preheat oven to 400 degrees. Heat a large, deep ovenproof skillet over medium-high heat; swirl in oil. Add chuck and cook, stirring occasionally, until browned, 7 to 8 minutes. Add pepper, garlic, chopped onion, and 2 teaspoons salt ...

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